Hospitality and Catering

Full Time

Level 1 Diploma in Introduction to Professional Cookery

This course is ideal for students wishing to take the first steps into a career in catering/hospitality - the new Diploma qualifications.

Course Dates: September 2019 - June 2020

Details »

Full Time

Level 2 NVQ Diploma in Professional Cookery

This course builds on the Level1 NVQ Diploma in Food Preparation and Cooking course It covers a wide range of units to give a comprehensive grounding for the catering industry.

Course Dates: September 2019 - June 2020

Details »

Full Time

NVQ Level 3 Professional Cookery

This course provides the highest level of craft training, equipping students with the skills to work at the cutting edge of the catering industry, in major hotels and restaurants (UK and worldwide).

Course Dates: September 2019 - June 2020

Details »

Prospectus Downloads